Product Intelligence: Shaking Cells to Produce Novel Products

Shaking incubators are used to grow small to large batches of cell cultures or microbiological cultures. There are many units from which to choose, such as smaller units that sit on the benchtop and larger-sized units that are mounted on wheels for mobility in the laboratory. Some of the latest developments in incubator shakers are temperature control and control of CO2 and O2 levels.

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